Chinese Food
All Recipes
Scrambled egg with tomato
When I was a child, my family was poor. I seldom bought vegetables. Basically, the vegetables in my family's garden changed into patterns. When the tomatoes came down, one of the most common dishes in my family was scrambled eggs with tomatoes. ... ...
Scallion cake
Pasta is Shaanxi's staple food. Shaanxi's people are simple and honest. It's real. Just like our staple food, it gives you strength and energy. It can work well.
Shredded pork with Beijing sauce
Today is a very ordinary day. My birthday, my mother's Good Friday. I have learned a new dish. My mother has praised it for a long time. So I wrote a recipe.
Watermelon
Summer elixir A kind of
Roast wheat
One day, my daughter went to training swimming. My friend gave her a roast wheat to eat. I fell in love with this kind of snack. I don't feel at ease when I buy the baked wheat stuffing outside. So do it yourself. It's healthier. I can't deal wi... ...
Ice skin moon cake with cream filling
It's best to refrigerate the finished product for four hours. It tastes better overnight. Thank you for your attention to the trumpet. This recipe is made according to the taste fine-tuning of teacher Tian Yue. I failed several times before I wa... ...
Lotus bun
It's hot recently. There's less bread making. Today, I'll make this paibao. Fang Zi comes from rabbit. I modified it-
Cupcakes
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